Sunday, May 2, 2010

Week of May 9th

Happy Mother's Day to all the moms!

Sun: Baked Cavatelli w/ veggies

Mon: Teriyaki Pork Roast w/ fried rice

Tues: Leftovers

Wed: BLTs

Thurs: Leftovers


Hints:

Monday's recipe states the fried rice is easier to work with when cooked ahead of time. Sorry I am getting this to you Monday, but I read the recipe last night and went ahead and made the rice.


Tuesday's recipe is obviously easy, but I have a new trick to cook bacon, I bake it. I line a edged cookie sheet with foil then place a greased rack (that is heat resistant) into the cookie sheet. Then I place the bacon on the rack so the grease drips into the cookie sheet and off of the bacon. I do not have a time or temp for this as I just watch it closely. Plus, with the lined cookies sheet it makes clean up a lot easier. Or you can just leave out the rack and place it directly onto the cookie sheet.



4 comments:

  1. Parmesan-Crusted Chicken sounds yummy! Make it for me sometime!

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  2. I will do that...when are you coming to visit??

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  3. I have to talk with the boss! Maybe sometime this summer!

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  4. Oh, just buy your 'boss' some DQ! :)

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